Fall Menu
Appetizers
Refried Bean & Cheese Tamalitos
Pumpkin Seed Mole
$9.00
Veal Tongue Tacos
Lard & Corn Tortillas, Chile Sauces
$14.00
Tequila-Flamed Shrimp Stack
Avocado-Black Bean Salad
$12.00
Organic Greens
Green Plantain-Crusted Goat Cheese
$10.00
Guacamole
Chile de Arbol Tortillas, Tostadas
$ 7 per person
Duck Tortilla Soup
Epazote, Avocado, Tortilla Strips
$11.00
Lobster Sopes
Coconut-Habanero Sauce
$15.00
Chicken Chilaquiles
Salsa Verde Cruda, Crispy Onions
$10.00
Shredded Beef Mini Tacos
Queso Fresco, Pico de Gallo
$12.00
Chile Mecco Relleno
Pork, Black Currants, Pine nuts, Almonds
$11.00
Main Courses
Shrimp Flautas
Guajillo Sauce, Guacamole
$18.00
Plantain-Crusted Local Cod
Salsa Verde Cruda, Grilled Chayote
$24.00
Pork Carnitas
Rice, Black Beans, Avocado, Pico de Gallo
$19.00
Achiote-Rubbed Bronzini
Yucatan Salsa, Hand-Pressed Flour Tortilla
$25.00
Cheese Enchiladas, Salsa Ranchera
$15.00, With Chorizo & Rajas $17
Organic Chicken & Three Cheese Quesadilla
Avocado Tempura, Chipotle Crema
$20.00
Cayuga Pure Bean Cake
Yellow Mole, Local Vegetables
$17.00
Chile-Rubbed Goat
Steamed with Negra Modelo
$25.00
Grilled Vegetable & Chihuahua Cheese Enchiladas
Yellow Mole, Pickled Cabbage, Radish
$16.00
Tamarind-Glazed Hanger Steak
Sweet Potato-Chipotle Gratin, Shallots in Port Wine
$24.00
Organic Chicken Enchiladas
Choice of: Salsa Verde, Salsa Ranchera, or Mole Poblano
$18.00
Pan-Seared Long Island Duck Breast
Cranberry Mole, Sweet Potato, Braised Endives
$25.00
Chile Tasting Menu
$50 per person. With tequila pairing $100
Guacamole, Guajillo Tortilla
Lobster Sope, Coconut-Habanero Sauce
Chile Mecco Relleno, Pork
Veal Tongue Tacos, Chile de Arbol Sauce
Sweet Tamal, Chile Pequin
Sides - $5
Cornbread, Black Bean Dip, Crema
Sweet Plantains
White Rice & Black Beans
Grilled Vegetables
Sweet Potato Gratin
Refried Pinto Beans, Chorizo, Cheese
